Ronchata
This refreshing drink has a touch of rum and is mixed with horchata, evaporated milk, coconut cream, and cinnamon. It's the perfect cocktail for a very Mexican party or any special gathering with family and friends. Plus, you can blend it with ice to turn it into a frozen drink, much cooler and thicker.
Reviewed by Editorial Team of Kiwilimón
Published: 09-08-2019
1 comments
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Ingredients
4
Servings
Servings
Preparation
10 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
111.8
kcal
5.59%
Carbohydrate, by difference
9.9
g
3.3%
Protein
2.2
g
4.4%
Total lipid (fat)
3.8
g
5.85%
null
100
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Provided by ![USDA]( "USDA")
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Serve in a clay pitcher, with a cinnamon stick.
Tips
You can blend it with ice to make it frozen and even more refreshing.
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