Name: Traditional Negroni
Prep time: 5 min
Cook time: PTnullM
Yield: 1
Cuisine: Italiana
Ingredients: 1 ounce campari; 1 ounce gin; 1 ounce N/A Vermut rojo; ice cubes, in cubes; orange peels, for the twist and decoration

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Traditional Negroni

Ivan Morell

Its origin dates back to 1919, when Count Negroni requested to replace soda water with gin in his Americano cocktail, and the combination was a huge success!

Reviewed by Editorial Team of Kiwilimón

Published: 08-08-2022

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Ingredients

1
Servings

Medidas

Select all ingredients

1 ounce campari 1 ounce gin 1 ounce N/A Vermut rojo ice cubes, in cubes orange peels, for the twist and decoration

1 ounce campari 1 ounce gin 1 ounce N/A Vermut rojo 0 ice cubes, in cubes 0 orange peels, for the twist and decoration

1.6 cucharadas campari 2.01 cucharadas gin 15.75 cucharadas N/A Vermut rojo 0 ice cubes, in cubes 0 orange peels, for the twist and decoration

2.4 centilitros campari 3.02 centilitros gin 23.62 centilitros N/A Vermut rojo 0 ice cubes, in cubes 0 orange peels, for the twist and decoration

Preparation

5 mins

Low

Place the ice in an old fashion glass, then pour in the Campari, gin, and red vermouth. Stir with a stirrer. Give the orange peel a little twist and garnish the negroni.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

202.3

kcal

10.12%

Carbohydrate, by difference

15.6

5.2%

Protein

0.2

0.4%

Total lipid (fat)

0.1

0.15%

null

100

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Presentation

Garnish the negroni with a piece of orange peel or a slice.

Tips

If you want your negroni cocktail to be as cold as possible, keep the gin in the freezer and the Campari and red vermouth in the refrigerator.

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Traditional Negroni

Ivan Morell

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Ivan Morell