Cucumber and Kiwi Mojito

Name: Cucumber and Kiwi Mojito
Prep time: 10 min
Cook time: PTnullM
Yield: 1
Cuisine: Cubana
Ingredients: 3 sprigs spearmint, of 5 cm, with stem; 1 lime, for 3 slices for the mojito and 1 for garnish; 1 cucumber, for 2 slices of cucumber; 1 kiwi, for 2 slices for the mojito and 1 for garnish; 2 tablespoons granulated sugar; ice cubes; 1 ounce white rum; sparkling water

Mayte Rueda

The mojito is a very popular drink originating from Cuba, consisting of rum, mint, sugar, and mineral water. With this version, we give it a twist by adding cucumber and kiwi to enhance the flavors. You can't miss it!

Reviewed by Editorial Team of Kiwilimón

Published: 18-06-2020

Preparation

10 mins

Low

In a small short glass, place the mint leaves, lemon slices, cucumber slices, kiwi slices, and refined sugar. Muddle with a spoon, applying pressure against the glass so that the ingredients release their flavors and aromas, infusing into the sugar. Add ice, pour in the rum, and top with mineral water. Garnish with a slice of lemon and a slice of kiwi.