Double Chocolate Milkshake

Name: Double Chocolate Milkshake
Prep time: 10 min
Yield: 3
Cuisine: Americana
Ingredients: 1 stick Hershey’S® milk chocolate, (40 g) half chopped for decoration and the other half melted; 3 tablespoons chocolate chips; 1/2 cups Hershey’S® chocolate syrup, to decorate the glasses; 1/2 cups whole milk; 2 cups Breyers® natural vanilla ice cream; whipped cream, for decoration; brownies, for decoration

Northgate

Chocolate milkshakes are always a delicious option for dessert; prepare this vanilla ice cream milkshake with double chocolate, the mix of chocolate bars with chocolate syrup accompanied by brownies.

Reviewed by Editorial Team of Kiwilimón

Published: 26-03-2018

Preparation

10 mins

Low

Frost the milkshake glasses with melted Hershey’s® Milk Chocolate, and stick the Hershey’s® chocolate chips. Let it dry. Decorate the inside of the glasses with a little Hershey’s® Chocolate Syrup in a spiral shape. Set aside. For the milkshake, blend the chopped Hershey’s® Milk Chocolate with the Hershey’s® Chocolate Syrup, milk, and ice cream until you have a milkshake. Serve in the glasses. Decorate with whipped cream, drizzle with more Hershey’s® Chocolate Syrup, add a brownie, serve, and enjoy.