Gingerbread Cookie Atole
Put a twist on this Mexican drink and prepare this version of gingerbread cookie atole to celebrate the arrival of Christmas!
Atole is one of those drinks that we all love, as it not only warms us up and has a very creamy texture, but this Mexican beverage is also perfect for accompanying all kinds of sweet and savory dishes.
In the case of gingerbread cookies, these are a Christmas classic that never goes out of style. They are usually made in the shape of little people, but gingerbread houses can also be made. Have you tried them?
Dare to try this gingerbread cookie atole and immerse yourself in its creaminess and flavor, as it is also ideal for serving at posadas, Christmas gatherings, or on Christmas Eve dinner. Serve and pair with a Christmas dessert!
Crispy Spicy Chicken Wings
Spicy Cambray Potatoes with Bacon
Pasta in Cilantro Sauce
Atole is one of those drinks that we all love, as it not only warms us up and has a very creamy texture, but this Mexican beverage is also perfect for accompanying all kinds of sweet and savory dishes.
In the case of gingerbread cookies, these are a Christmas classic that never goes out of style. They are usually made in the shape of little people, but gingerbread houses can also be made. Have you tried them?
Dare to try this gingerbread cookie atole and immerse yourself in its creaminess and flavor, as it is also ideal for serving at posadas, Christmas gatherings, or on Christmas Eve dinner. Serve and pair with a Christmas dessert!
Crispy Spicy Chicken Wings
Spicy Cambray Potatoes with Bacon
Pasta in Cilantro Sauce
Reviewed by Editorial Team of Kiwilimón
Published: 16-12-2024
1 comments
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Ingredients
4
Servings
Servings
Preparation
20 mins
10 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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Serve the gingerbread cookie atole in a cup and decorate with whipped cream, cinnamon, and gingerbread cookies.
Tips
We recommend not stopping stirring the atole to prevent it from sticking to the pot.
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