Apple, Orange, and Cinnamon Infusion

Name: Apple, Orange, and Cinnamon Infusion
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 1 red apple; 1 orange; 2 sticks cinnamon; 1 liter water

Annabell Bori

This aromatic apple tea includes orange zest, cinnamon, and is served in an apple, making it very original; perfect for tea time with friends.

Reviewed by Editorial Team of Kiwilimón

Published: 29-07-2014

Preparation

5 mins

10 mins

Low

Cut off the top of the apple like a lid, scoop out the fruit flesh with a spoon, leaving 10 mm thickness on the edges. Zest the orange using a fine grater. Put the liter of water in a pot over medium heat. Add the apple, zest, and cinnamon. When it's about to boil, add the juice of half an orange. Serve hot in the hollowed-out apple, decorate with a quarter slice of orange and a cinnamon stick.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Apple, Orange, and Cinnamon Infusion

Ingredients

Preparation

Nutritional information

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