Name: Citrus Coffee
Prep time: 12 min
Cook time: 2 min
Yield: 2
Cuisine: Internacional
Ingredients: 3 cups espresso coffee, double; 4 teaspoons orange peels; 2 teaspoons lime peels; 1 pinch nutmeg, freshly ground; 4 teaspoons sweetener; 1/2 cups cognac, and 2 extra tablespoons

Preparation

10 mins

2 mins

Low

Heat the two extra tablespoons of cognac, evaporating the alcohol. Caramelize that liquid with the sugar and nutmeg in a small flat pan.

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