Name: Irish Coffee
Prep time: 5 min
Yield: 2
Cuisine: Internacional
Ingredients: 1 ounce espresso coffee; 1 ounce whiskey; 1 ounce coffee liqueur; 2 cups whipping cream; cinnamon; cocoa, bitter

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Irish Coffee

Gaviota Ruiz

Another delicious coffee to enjoy after the meal; with this recipe, you can offer more variety of coffees when serving.

Reviewed by Editorial Team of Kiwilimón

Published: 19-01-2022

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Ingredients

2
Servings

Medidas

Select all ingredients

1 ounce espresso coffee 1 ounce whiskey 1 ounce coffee liqueur 2 cups whipping cream cinnamon cocoa, bitter

1 ounce espresso coffee 1 ounce whiskey 1 ounce coffee liqueur 16.89 onzas líquidas whipping cream 0 cinnamon 0 cocoa, bitter

1.89 cucharadas espresso coffee 1.83 cucharadas whiskey 1.6 cucharadas coffee liqueur 2 cups whipping cream 0 cinnamon 0 cocoa, bitter

28.35 gramos espresso coffee 2.75 centilitros whiskey 2.4 centilitros coffee liqueur 50 centilitros whipping cream 0 cinnamon 0 cocoa, bitter

Preparation

5 mins

Low

Mix in a glass the espresso coffee, whisky, coffee liqueur, and heavy cream. Then sprinkle with cinnamon and bittersweet cocoa.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

314.7

kcal

15.74%

Carbohydrate, by difference

5.4

1.8%

Protein

2.4

4.8%

Total lipid (fat)

30.9

47.54%

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100

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Irish Coffee

Gaviota Ruiz

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Gaviota Ruiz