Name: Oatmeal Atole
Prep time: 25 min
Cook time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 liter cow's milk; 1 stick cinnamon; 1 can evaporated milk; 1 can condensed milk; 1 cup oats; 2 tablespoons cinnamon powder

Preparation

10 mins

15 mins

Low

In a pot over medium heat, heat the milk with the cinnamon stick and sweetened condensed milk without letting it boil. Blend the evaporated milk with the oats.

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