Name: Oatmeal Porridge with Strawberries
Prep time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 liter whole milk; 200 milliliters condensed milk; 50 grams oats; 1 dash almond essence; 100 grams strawberries, cut into small pieces

Preparation

20 mins

Low

Mix the two milks and place them over heat; once it boils, add the oatmeal, almond essence, and strawberries. Let it cook for 10 minutes, stirring constantly to prevent burning. Serve hot.

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