How to make golden milk?

Name: How to make golden milk?
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: India
Ingredients: 4 cups soy milk; 5 slices ginger; 1/2 teaspoons cinnamon; 1 1/2 tablespoons turmeric; honey, to taste

Mayte Rueda

Golden milk, also known as golden milk, is a traditional recipe from India, derived from Ayurveda medicine. This drink is made with turmeric, which gives it its characteristic golden color, but you can add as many spices as you like, according to your taste and/or discomfort, although the most common are cinnamon, ginger, clove, pepper, cardamom, and anise. Usually, water or some plant-based milk is used to prepare it. Additionally, honey or another sweetener can be used to sweeten it.

Reviewed by Editorial Team of Kiwilimón

Published: 29-11-2021

Preparation

5 mins

Low

Heat the soy milk in a pot until it comes to a boil and then add the ginger, cinnamon, and turmeric. Let it heat for 5 more minutes. Remove the golden milk from heat and let it rest for 5 minutes.