Lent Water

Name: Lent Water
Prep time: 25 min
Cook time: 10 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1 cup beet, in medium cubes; 2 cups water; 1/4 cups sugar; 3 cups water; 1 cup beet, in small cubes; ice cubes; 1 cup apple, in small cubes; 1 cup banana, in slices; 1 cup orange; 1/2 cups peanuts, toasted; 1 cup lettuce, in very thin strips

alexandra romero

Want to try a new, unique, and refreshing recipe? Then don’t miss this Lent water, a drink with an simply irresistible flavor.

And Lent water is not only refreshing, but it also provides health benefits: it is rich in vitamin C, antioxidants, and fiber, thanks to being prepared with healthy ingredients.

In addition to its taste and tradition, Lent water is an excellent option to stay hydrated during the hot days of March and April. Its preparation is simple and allows you to enjoy a natural drink, without preservatives or added sugars, ideal for the whole family.

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Reviewed by Editorial Team of Kiwilimón

Published: 12-03-2025

Preparation

15 mins

10 mins

Low

Cook the beets with water over medium heat for 10 minutes. Let cool. Blend the beets with sugar and the cooking water. Strain and set aside. Pour the beet water into a pitcher, add another 2 liters of water, and incorporate the ice, beets, apple, banana, orange, peanuts, and lettuce. Enjoy chilled.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Lent Water

Ingredients

Preparation

Nutritional information

Presentation

Tips

Lent Water

Ingredients

Preparation

Nutritional information

Presentation

Tips

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