Name: Mango Pineapple Margarita
Prep time: 5 min
Cook time: PTnullM
Yield: 4
Cuisine: Internacional
Ingredients: ice cubes; 1 cup mango, frozen; 1 cup pineapple, frozen; 2 ounces Tequila; 1/2 cups lime juice; 2 cups ice cubes; 1 cup mango juice, or pineapple; piquín chile, to rim; 1 lemon, for garnish

Preparation

5 mins

Low

Freeze the mango and pineapple. Set aside. Add the frozen mango pulp, frozen pineapple pulp, tequila, ice, and lime juice to the blender and blend until achieving a frappé texture.

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