Name: Margarita on the Rocks
Prep time: 10 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 1/2 cups lime juice; 1 1/2 cups Tequila; 1 1/2 cups orange liqueur; 1 lime, cut into wedges; coarse salt

Preparation

10 mins

Low

Mix the lemon juice, tequila, and orange liqueur in a 2-liter pitcher. Stir well. Rim a glass with coarse salt, add ice, and serve the previous mixture.

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