Agua de panela
Dare to try international recipes, like the famous agua de panela! Before you get scared, this drink is made with piloncillo, an ingredient also known as panela in South America. Now you know, if you want to prepare a refreshing drink in just 10 minutes, this agua de panela is your best option.
Did you know? Piloncillo is a basic ingredient in Mexican cuisine, where it is mainly used in the preparation of drinks like café de olla and also in making traditional sweets like calabaza en tacha.
See more drinks
Did you know? Piloncillo is a basic ingredient in Mexican cuisine, where it is mainly used in the preparation of drinks like café de olla and also in making traditional sweets like calabaza en tacha.
See more drinks
Reviewed by Editorial Team of Kiwilimón
Published: 09-10-2024
1 comments
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Ingredients
1
Servings
Servings
Preparation
5 mins
5 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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Serve the piloncillo water in a glass with ice and lemon slices.
Tips
You can place the piloncillo in water the night before so it dissolves gradually.
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