Name: Fresh white corn water
Prep time: 15 min
Cook time: PTnullM
Yield: 3
Cuisine: Mexicana
Ingredients: 1 1/2 cups white corn kernels; 1/2 cups coconut milk; 1 cup evaporated milk; 1 tablespoon vanilla essence; 1/2 cups sugar; 2 cups water; ice cubes; cinnamon; popcorn kernels

Preparation

15 mins

Low

Blend the corn kernels, coconut milk, evaporated milk, vanilla essence, sugar, and water until all ingredients are well integrated. Serve the corn water in a glass with ice and garnish with powdered cinnamon and popcorn.

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