Hibiscus water with guava

If you have visited one of the most viral taquerias in Mexico, then you have surely tried their hibiscus water with guava and cinnamon, it's irresistible! So you won’t miss it, we give you the step-by-step recipe, let’s try this hibiscus water with guava!

Did you know? Hibiscus water is one of the many aguas frescas served in Mexico. This type of beverage was awarded the best drink in the world by TasteAtlas in 2024.

Click here to see more aguas frescas!
Reviewed by Editorial Team of Kiwilimón

Published: 10-09-2024

Hibiscus water with guava
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Ingredients

4
Servings
Medidas

Preparation

10 mins
10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
0
kcal
0%
Carbohydrate, by difference
0
g
0%
Protein
0
g
0%
Total lipid (fat)
0
g
0%
null
100
null
Provided by USDA

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Presentation

Serve the hibiscus water with guava in a pitcher with ice.

Tips

You can strain the water to remove the seeds from the guava.

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