Pumpkin Spice Horchata

Name: Pumpkin Spice Horchata
Prep time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 cups rice; 2 cups water; 1 cup whole milk; 1 cup sugar; 1 tablespoon cinnamon powder; 1 teaspoon ground ginger; 1 teaspoon nutmeg; 1 teaspoon black pepper; 1 cup pumpkin purée; 2 cups water; cinnamon powder

alexandra romero

Year after year, millions of people around the world eagerly await the time of year when pumpkin spice flavor is available everywhere. At kiwilimón, we are fans of this spice blend, so we got very creative and made this pumpkin spice horchata to give a very autumnal touch to your meals. Are you brave enough to try this pumpkin spice horchata?

Did you know? Pumpkin spice is a blend of spices like cinnamon, clove, ginger, nutmeg, and more, but it doesn't contain pumpkin.

See more autumn recipes

Reviewed by Editorial Team of Kiwilimón

Published: 30-09-2024

Preparation

15 mins

Low

Place the rice in a bowl, cover with water, and let it rest for 3 hours. Blend the rice with whole milk, sugar, cinnamon, ginger, nutmeg, pepper, and pumpkin puree for 5 minutes or until you obtain a smooth mixture. Pour the horchata into a pitcher with ice, add water, and mix. Serve the pumpkin spice horchata in a glass with ice and garnish with ground cinnamon.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

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Pumpkin Spice Horchata

Ingredients

Preparation

Nutritional information

Presentation

Tips

Pumpkin Spice Horchata

Ingredients

Preparation

Nutritional information

Presentation

Tips

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