Cajeta Frapuccino

Name: Cajeta Frapuccino
Prep time: 5 min
Yield: 1
Cuisine: Internacional
Ingredients: 8 cubes ice cubes; 1 tablespoon instant coffee; 2 tablespoons sugar; cajeta; 3 tablespoons liquid chocolate; 1 tablespoon cinnamon powder; 1/4 cups evaporated milk; whipped creams, Whipped cream in aerosol

Vianey Barbosa

For coffee lovers who enjoy a sweet touch on warmer days.

Reviewed by Editorial Team of Kiwilimón

Published: 13-06-2011

Preparation

5 mins

Low

Blend the coffee, sugar, milk, and chocolate. Empty the ice cubes and blend again until it becomes a frappe. In a glass, decorate the walls and bottom with the desired amount of cajeta. Pour the frappe and top with whipped cream and more cajeta.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Cajeta Frapuccino

Ingredients

Preparation

Nutritional information

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