Name: Coffee with Cajeta
Yield: 1
Cuisine: Mexicana
Ingredients: coffees; cajeta; 1/2 cups water; 1/2 cups cow's milk

Preparation

Low

Half a cup of water is brought to a boil; once boiling, add 2 to 3 tablespoons of cajeta (to each person's taste), 2 teaspoons of coffee, and half a cup of water, ready to enjoy.

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