Pineapple Colada Lujan

Name: Pineapple Colada Lujan
Prep time: 7 min
Cook time: 3 min
Yield: 2
Cuisine: Peruana
Ingredients: 300 grams pineapple; 2 ounces rum; 2 ounces whiskey; 3 cubes ice cubes; 1 ounce grenadine; 1 teaspoon red chinese powder; 1 teaspoon yellow chinese powder; 1/4 cups strawberries, slice; 2 cherries; 1 cup water

Smith Kadena

This is an improved version of the Cuban piña colada recipe. A great recipe for summer holidays; red piña colada.

Reviewed by Editorial Team of Kiwilimón

Published: 23-09-2016

Preparation

4 mins

3 mins

Boil the water, adding the Chinese powders. Remove from heat and add the pineapple, letting it rest for 3 minutes. Pour the ice, syrup, rested pineapple, rum, and whisky into the blender. Blend. In a glass, place slices of strawberry and pour the drink. Decorate with a cherry.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

61.9

kcal

3.1%

Carbohydrate, by difference

9.5

3.17%

Protein

0.3

0.6%

Total lipid (fat)

0.1

0.15%

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100

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Pineapple Colada Lujan

Ingredients

Preparation

Nutritional information

Presentation

Tips

Pineapple Colada Lujan

Ingredients

Preparation

Nutritional information

Presentation

Tips

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