Name: Whiskey on the Rocks
Prep time: 2 min
Yield: 1
Ingredients: 3 cubes ice cubes; 4 ounces whiskey

Preparation

2 mins

Low

Place the 3 ice cubes in a wide glass. Add the whiskey and let it rest for 3 minutes to allow the whiskey to "open up." This happens through a process called oxygenation.

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