Apple Ring

Name: Apple Ring
Prep time: 75 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 cup vegetable oil; 1 cup sugar; 3 eggs; 2 teaspoons baking powder; 1 teaspoon vanilla essence; 3 cups flour, sifted; 1 teaspoon salt; 1 1/2 teaspoons cinnamon powder; 1/2 teaspoons nutmeg; 3 golden apple, chopped into small cubes; 1 1/2 cups walnuts, chopped

Ana Fraga

This apple cake is perfect to enjoy with a good cup of coffee.

Reviewed by Editorial Team of Kiwilimón

Published: 13-03-2013

Preparation

1h 15 mins

Low

Preheat the oven to 180°C Grease and flour a ring mold Beat the sugar with the oil in the mixer Add the eggs one by one and then add the vanilla Combine the sifted flour with the baking powder, salt, cinnamon, and nutmeg, and gradually add it to the previous mixture At the end, with the mixer turned off, add the chopped apple and walnut, folding gently with the help of a spatula Pour the mixture into the ring mold and bake for about 50 minutes.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

261.9

kcal

13.09%

Carbohydrate, by difference

35.7

11.9%

Protein

3.3

6.6%

Total lipid (fat)

11.8

18.15%

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100

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Presentation

When unmolding the ring, let it cool and sprinkle a little powdered sugar on top for a more attractive appearance.

Apple Ring

Ingredients

Preparation

Nutritional information

Presentation

Tips

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