Name: Chocolate Cupcakes
Prep time: 60 min
Yield: 6
Ingredients: 2 cups flour; 1 cup sugar; 3 eggs; 1 cup vegetable oil; 1 tablespoon baking powder, baking powder; cocoa, as needed; 1 cup cow's milk, large; 1 tablespoon cocoa powder, preferably Morelia brand; 1 tablespoon vanilla essence

Preparation

Low

Cream the sugar with the eggs, then add the oil and mix. After mixing, add the milk and vanilla, then add the flour (sifted), the baking powder, and finally the cocoa and chocolate until you achieve the desired consistency. Once our mixture is ready, preheat the oven to 180 degrees.