Name: Flavored Breadsticks
Prep time: 45 min
Cook time: 15 min
Yield: 6
Cuisine: Italiana
Ingredients: 1 cup flour, for the dough; 1/2 cups butter, for the dough, cut into cubes and at room temperature; 1 teaspoon salt, for the dough; 2 teaspoons sugar, for the dough; 2 egg yolks, for the dough; 2 tablespoons milk, for the dough; 2 tablespoons water, for the dough; 1 teaspoon vinegar, for the dough; sesame seeds, to cover the breadsticks; Parmesan cheese, toppings, to cover the breadsticks; oregano, to cover the breadsticks

Preparation

30 mins

15 mins

Low

Mix the flour, salt, sugar, and butter for 5 minutes or until the butter is completely incorporated. Add the egg yolks, milk, water, and vinegar and mix for 10 minutes or until an elastic dough forms and the dough separates from the bowl.