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Recipe of Sweet puff pastry sticks
Recipe

Sweet puff pastry sticks

30 mins
Low
70
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Puff pastry sticks with sugar and cinnamon. They are ideal for a breakfast in which the bread is basic to accompany that cup of coffee, tea or chocolate with which we all finish our breakfast.

Ingredients

20 portions
  • 500 grams puff pastry
  • 1 egg
  • 3 tablespoons cinnamon powder
  • 1 cup sugar

Preparation

Preheat the oven to 200ºC
Cut the puff pastry into strips that are 15 cm long * 2 cm wide.
Beat the egg and varnish the strips.
Sprinkle with Parmesan cheese.
Roll the strips and put them on baking trays with star paper.
Bake for 15 minutes or until you see that they are golden.

PRESENTATION

Serves in a pan for bread.

TIPS

Take care not to leave much egg when varnishes

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
468.7
kcal
23.44%
Carbohydrate, by difference
56.8
g
18.93%
Protein
5.7
g
11.4%
Total lipid (fat)
25.1
g
38.62%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
Lorenza Avila
02/09/2013 15:42:49
Rico y Fácil Me encanta ponerlos al lado del cafe cuando tengo invitados. Y son super fáciles de preparar.

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