Turtle Shell

Name: Turtle Shell
Prep time: 115 min
Cook time: 20 min
Yield: 8
Cuisine: Mexicana
Ingredients: 4 cups flour, for the dough; 1 cup sugar, for the dough; 11 grams dry yeast, for the dough; 1 cup milk, for the dough; 1 cup butter, for the dough; 3 eggs, for the dough; 1 teaspoon salt, for the dough; 1 lemon, for the dough; 1 cup flour, for the crust; 1 cup icing sugar, for the crust; 1 cup butter, for the crust; green food coloring, for the crust; egg, batter, for the crust; chocolate, melted, for decoration

Yamilette González

Celebrate World Sea Turtle Day this June 17 with these original turtle-shaped shells! Fluffy and with a mild lemon flavor, they are an excellent option for your coffee with milk.

Reviewed by Editorial Team of Kiwilimón

Published: 16-06-2021