Ingredients
6 Servings
Original
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4 eggs, fresh, measure amount in a measuring cup
240 milliliters cow's milk, same amount of milk as eggs
200 grams flour, same amount of flour as eggs
1 pinch salt
2 tablespoons vegetable oil
4 eggs, fresh, measure amount in a measuring cup
8.11 onzas líquidas cow's milk, same amount of milk as eggs
7.05 onzas flour, same amount of flour as eggs
1 pinch salt
1.01 onzas líquidas vegetable oil
4 eggs, fresh, measure amount in a measuring cup
16 cucharadas cow's milk, same amount of milk as eggs
1.6 tazas flour, same amount of flour as eggs
1 pinch salt
2 tablespoons vegetable oil
4 eggs, fresh, measure amount in a measuring cup
240 milliliters cow's milk, same amount of milk as eggs
200 grams flour, same amount of flour as eggs
1 pinch salt
3 centilitros vegetable oil
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
23.3
g
7.77%
Total lipid (fat)
8.7
g
13.38%
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