Name: Blackberry and Cheese Stuffed Pancakes
Prep time: 21 min
Cook time: 6 min
Yield: 8
Cuisine: Internacional
Ingredients: 2 cups Tres Estrellas® flour for hot cakes, 850 grams; 1 1/2 cups low-fat milk; 2 eggs; 1 tablespoon butter; 1/4 cups blackberry jam; 1/4 cups cream cheese; blackberries, for decoration

Preparation

15 mins

6 mins

Low

In a bowl and with the help of a whisk, mix the flour, milk, eggs, and butter until you obtain a lump-free batter. Set aside. In a frying pan over low heat, add butter, pour 1/2 ladle of the previous batter, and cook for 2 minutes, then add the jam and cream cheese.