Hummus with seed sauce, really quick to prepare and perfect as a snack, serve it with toasted or warm Arab bread. You'll love it.
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Ingredients2 portions
Preparation
Sauté the sesame seeds in a casserole over low heat with a little olive oil.
Add the pumpkin nugget, peanut, fillet almonds slightly browned. Remove from the fire.
Wait for it to cool a bit, combine with the honey and a little salt; add the pepper.
Spread it on the Arabic bread.
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