Chocolate French Toast

Name: Chocolate French Toast
Prep time: 25 min
Yield: 10
Cuisine: Internacional
Ingredients: 3 eggs, large; 3 tablespoons sugar; 1/4 teaspoons vanilla essence; 1/4 teaspoons cinnamon; 3/4 cups light milk; 2 tablespoons cocoa; 1/8 teaspoons salt; 10 slices wholemeal bread; 10 teaspoons unsalted butter; maple syrup

Melissa Veytia

Add a touch of chocolate to your French toast; you'll see it's a delicious version to treat your family on a special occasion.

Reviewed by Editorial Team of Kiwilimón

Published: 28-02-2013

Preparation

25 mins

Low

In the cup where you measured the milk, combine the sugar, cocoa, cinnamon, and salt until everything is smooth. Beat the eggs and add the vanilla and the previous milk mixture until smooth. In a hot skillet over medium-high heat, grease it with butter. Dip each slice of bread on both sides and place it on the hot skillet. Cook for 2-4 minutes on each side. Serve immediately; you can spread butter when they're hot and add maple syrup to taste.