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Oikos

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Recipe of Cranberry yoghurt with pomegranate and mix of chia
Oikos

Oikos

Recipe of Cranberry yoghurt with pomegranate and mix of chia
Oikos

Oikos

Recipe of Cranberry yoghurt with pomegranate and mix of chia
Oikos

Oikos

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Recipe of Cranberry yoghurt with pomegranate and mix of chia
Recipe

Cranberry yoghurt with pomegranate and mix of chia

20 mins
Low
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A combination of creamy yoghurt with chia and a mix of blueberries with juicy granados of pomegranate, a touch of kiwi and blackberries with toasted sliced ​​almonds to accompany. Do not let it go!
Learn more about Oikos

Ingredients

4 portions
  • 2 Oikos® plain yogurt, 150 gc / u
  • 2 tablespoons chia seed
  • 1 teaspoon almond essence
  • 2 Oikos® blueberry yogurt, 150 gc / u
  • 2 kiwis
  • 1/2 cups blackberry
  • 1 pomegranate
  • 4 teaspoons almond, fillets and toasts

Preparation

In a bowl, mix the Oikos® Natural Yoghurt with the chia and the essence of almonds. Let hydrate in the refrigerator about 15 minutes.
Serve in a bowls the Yoghurt of Oikos® Blueberries and a little of yoghurt with chia. Decorate with kiwi slices, blackberries, pomegranate and finish with almonds.

PRESENTATION

Garnish with almonds and fruit.

TIPS

You can use toasted hazelnuts instead of almonds.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
101.5
kcal
5.08%
Carbohydrate, by difference
14.3
g
4.77%
Protein
4.7
g
9.4%
Total lipid (fat)
3.2
g
4.92%
100
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Provided by USDA
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