Crispy French Toast

Name: Crispy French Toast
Prep time: 28 min
Cook time: 8 min
Yield: 6
Cuisine: Francesa
Ingredients: 2 cups Nestlé® Corn Flakes; 1 cup wheat flour, for the mixture; 2 teaspoons baking powder, for the mixture; 2 cups milk, for the mixture; 2 eggs, for the mixture; 1/4 cups granulated sugar, for the mixture; 1/2 teaspoons cinnamon powder, for the mixture; 1/2 teaspoons vanilla essence, for the mixture; 12 slices sandwich bread; butter, in cubes; raspberries, for serving; blackberries, for serving; blueberries, for serving; peppermint, for serving; maple syrup, for serving

Cereales Nestlé

We reinvent French toast now with a crunchy and delicious touch that only Nestlé Cereals can provide. This French toast is soft on the inside and crispy on the outside, accompanied by red fruits and maple syrup; it will be the winning breakfast to start your mornings.

Reviewed by Editorial Team of Kiwilimón

Published: 03-12-2020

Preparation

20 mins

8 mins

Low

On a flat plate, pour the Nestlé® Corn Flakes and set aside until use. In a bowl, sift the wheat flour together with the baking powder, pour in the milk, and add the egg, sugar, cinnamon, salt, and vanilla extract. Mix the flour with a whisk. Dip the slices in the previous mixture, drain the excess, and on a flat plate with Nestlé® Corn Flakes, completely cover the bread with the cereal flakes. Heat a skillet over medium heat with butter, add the slices of bread, and cook for 4 minutes on each side. Serve on a plate and accompany with raspberries, blackberries, blueberries, mint, and maple syrup.