Name: Croque Monsieur
Prep time: 25 mins
Cook time: 20 mins
Yield: 4
Ingredients: 6 tablespoons butter; 6 tablespoons flour; 2 cups cow's milk; 1 pinch nutmeg; 1 pinch salt; 12 slices Oroweat® Buttermilk; 2 tablespoons butter, at room temperature; 12 slices Gruyère cheese; 8 slices deli ham