Egg with sausage

Name: Egg with sausage
Prep time: 25 min
Cook time: 10 min
Yield: 3
Cuisine: Mexicana
Ingredients: 1/4 onions, roasted; salt; 2 serrano chiles, roasted; 1 clove garlic, roasted; 2 tomatillos, roasted; 1 tomato, roasted; 1 tablespoon butter; 1/4 cups onion, finely chopped; 1 cup sausages, sliced; 6 eggs; tortillas

alexandra romero

Add flavor to your breakfasts with this egg with sausage recipe! Serve with flour or corn tortillas and beans.

In Mexico, egg with sausage is a very popular breakfast recipe, but it can also be used to fill burritos, tortas, wraps, and more.

Did you know that eggs are considered one of the most nutritious foods on the planet? With high protein, vitamin, and mineral content, eggs have earned a very important place in breakfast.

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Reviewed by Editorial Team of Kiwilimón

Published: 12-03-2025

Preparation

15 mins

10 mins

Low

Add the onion and a little salt to a molcajete, mash well, then add the garlic and chilies and grind. Finally, add the tomatoes and the tomato, grind, and set aside. Melt the butter in a pan over medium heat, add the onion, cook for 2 minutes, add the sausages, and cook for 5 more minutes. Lower the heat to medium-low and incorporate the already scrambled eggs. Cook for 8 minutes or until the ideal consistency is reached. Serve the egg with sausage and accompany with tortillas and salsa.