A creative way to prepare fried eggs with chorizo, breakfast delicious and very original, will enchant your whole family.
Learn more about Jessica Alcántara
Ingredients6 portions
Preparation
With the puff pastry form 6 squares with high edges so that the egg does not come out.
Put them in a greased baking tray.
In each puff pastry put an egg, four slices of chorizo, little salt and sprinkle with cilantro.
Bake at 180ºC for about 20 or 25 minutes.
To serve.
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