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Recipe

Goat Cheese Omelette

10 mins
5 mins
Low
13
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Do you want to serve a gourmet breakfast? Why do not you prepare this recipe for goat cheese omelet to impress with its flavor.

Ingredients

4 portions
  • 4 eggs
  • 200 grams goat cheese, chopped
  • 1 tablespoon butter
  • to taste salt and pepper

Preparation

Place the eggs in a bowl, season with salt and pepper to taste, beat until they are mixed.
Add a little butter (optional) in an egg pan, then add the cheese, pour a little egg over the cheese and cover, cook for 5 minutes over low heat or until the omelettes are ready.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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