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Recipe of Bacon Quiche
Recipe

Bacon Quiche

10 min
30 min
Easy
64
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A delicious Quiche very easy and quick to prepare. Ideal to serve breakfast, dinner or as a snack. In addition to being nutritious it is very versatile since you can do it as you wish: asparagus, ham, ham, etc ...

Ingredients

4 servings
  • 4 eggs
  • 1 package of bacon
  • 200 grams of Chihuahua cheese grated
  • puff pastry
  • Salt
  • 200 milliliters of milk
  • Butters

Preparation

Preheat the oven to 180 degrees.
Fry the bacon to a little golden brown. Remove excess fat and separate.
Beat the 4 eggs with cheese, bacon, milk and salt to taste.
Grease a refractory and cover with puff pastry. Instead of hallodre pasta you can use slices of bimbo bread previously crushed with a rolling pin or not use any base for a quiche more light.
Pour the mixture you made into the refractory.
Bake for approximately 30 minutes or until the center is cooked (firm).

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
273
kcal
14%
Carbohydrates
3.2
g
1.1%
Proteins
18.3
g
37%
Lipids
20.5
g
32%
Fiber
0.0
g
0.0%
Sugar
3.0
g
3.3%
Cholesterol
276
mg
92%
Esha
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