Name: Toast with Avocado, Tomato, and Egg with Cheddar Cheese
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Americana
Ingredients: 4 Bimbo® toasted bread; 2 avocados; 1 red beefsteak tomato; 4 eggs; 120 grams cheddar cheese; 60 milliliters sour cream; 5 grams pepper, freshly ground; 15 grams salt flower; 40 milliliters olive oil; 1 clove garlic

Preparation

10 mins

Low

In a bowl, whisk together the cream, egg, cheese, salt, and pepper. In a skillet, add the olive oil and garlic. Once the oil is fragrant, remove the garlic clove. Add the egg and stir until cooked. Place chunks of avocado on the toast, followed by the tomato and the freshly cooked egg.