Name: French Toast Cups with Dried Fruits
Prep time: 25 min
Cook time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 3 cups sandwich bread, cut into cubes, for French toast mixture; 2 eggs, for French toast mixture; 1/4 cups cow's milk, for French toast mixture; 1 tablespoon cinnamon powder; butter, for greasing the mold; 1/4 cups blueberry, topping; 1/4 cups raspberries, topping; 1/4 cups walnuts, topping; 1/4 cups shredded coconut, topping; 1 tablespoon Nutella®