Name: Fruit Skewers with Homemade Yogurt
Prep time: 35 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 cups cow's milk, for the homemade yogurt; 1 cup milk powder, for the homemade yogurt; 1 cup plain yogurt, for the homemade yogurt; 1/4 melons, for the skewer; 2 oranges, for the skewer; 1 banana, for the skewer; 1 cup strawberries, for the skewer; 1 cup grapes, for the skewer

Preparation

15 mins

20 mins

Low

For the homemade yogurt, in a saucepan over low heat, place the milk and gradually add the powdered milk while stirring to dissolve; heat to 85 °C and remove from heat. Let it cool to 45 °C. Place two ladles of warm milk over the yogurt and mix until combined; pour the yogurt into the rest of the warm milk and finish mixing. In a jar with a lid, empty the mixture; wrap the jar with a cloth and store in the pantry or in a cool, dark place. Let it ferment for 36 hours. Set aside.

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Fruit Skewers with Homemade Yogurt

Ingredients

Preparation

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