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Recipe of Ham bread
Recipe

Ham bread

35 min
Easy
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A delicious and simple recipe for any occasion. This is a way to prepare a bread in a different and innovative way. Making a roll of bread and stuffing it with ham and bacon. This ham bread will become everyone's favorite at home.

Ingredients

8 servings
  • 500 grams of flour
  • 250 milliliters of milk
  • 50 grams of Butter
  • 30 grams of yeast
  • 50 grams of sugar
  • 150 grams of Ham
  • 100 grams of olive
  • 10 slices of bacon
  • 150 grams of cheese to grill
  • 1 piece of egg
  • 1 teaspoonful of Salt

    Preparation

    For the dough we will heat the milk but do not let it boil, once the milk is hot add the butter and the yeast since we have it well dissolved add a teaspoon of salt, sugar and flour and mix it with your hands until you have a uniform dough, let it rest for an hour.
    Since we have our ready mass we stretch it and we paint it with a little butter and we begin to fill it leaving the edges free. First we put in order the 10 pieces of bacon, then the ham, then the olives, which must be chopped and finally add the cheese.
    We take a little milk and we put the egg we mix it and with this we paint the edges of the bread so that they stick together once we have wrapped our bread we paint it with this milk and egg mixture on the outside to make it shiny and crunchy. We put it in a tray.
    Now we preheat our oven to 180 ° C and put our bread, this will last between 35 and 40 minutes to be ready.

    TIPS

    It is preferable to serve hot.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    431
    kcal
    22%
    Carbohydrates
    54.0
    g
    18%
    Proteins
    17.7
    g
    35%
    Lipids
    18.5
    g
    28%
    Fiber
    7.5
    g
    15%
    Sugar
    6.6
    g
    7.3%
    Cholesterol
    46.8
    mg
    16%
    Esha
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