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Nutella

Nutella

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Hot Cakes Tower with Nutella and Melon Pearls

15 mins
20 mins
Low
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This tower of hotcakes in the shape of a cupcake is great. With a base of flour for hot cakes mixed with walnuts and blueberries, rubbed with delicious Nutella®, which will give the ideal touch of chocolate and hazelnut with a perfect smoothness, which will be the most delicious and balanced combination.
Learn more about Nutella

Ingredients

6 portions
  • 2 cups pancake flour
  • 2 eggs
  • 2 teaspoons butter, melted
  • 1 1/2 cups evaporated milk
  • 1 teaspoon baking soda
  • 1/2 teaspoons baking soda
  • 1/4 cups walnut, finely chopped
  • 1/4 teaspoons cinnamon powder
  • 1 cup blueberry
  • 1 Nutella®, 18g per serving
  • 1/2 cantaloupes, in pearls
  • 1/2 cups raspberry

Preparation

Preheat the oven to 180 ° C.
In a bowl mix all the ingredients for cupcakes. Reservation.
In a greased cupcake mold, pour the mixture to ¾. Bake 15 minutes or until cooked.
Remove them from the oven, spread with Nutella, form a tower and decorate with melon and raspberry pearls. Serve and enjoy.

PRESENTATION

Form a tower and decorate with melon and raspberry pearls.

TIPS

Always balance your food with fruits and vegetables to be healthier.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Isabella Carrillo
01/12/2017 10:21:03
Si creo que me quedo mejor que tu
Ely Muñiz
27/10/2017 10:19:07
Delicioso😙😙
Irma Vazquez
22/08/2017 22:33:47
Riquísima gracias
Damaris Mijares
23/07/2017 20:58:44
Felicidades quedan buenisimos

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