How to make huevos rancheros?

Name: How to make huevos rancheros?
Prep time: 40 min
Cook time: 20 min
Yield: 2
Cuisine: Internacional
Ingredients: 1/4 onions; 1 clove garlic; 5 tomatoes; 3 serrano chiles; water; salt and pepper; 2 tablespoons vegetable oil; 3 tablespoons vegetable oil; 4 corn tortillas; 4 eggs; 1/2 cups whole black beans; cilantro leaves

alexandra romero

There are many Mexican breakfasts, but none like huevos rancheros! Try this breakfast with a spicy touch and fall in love with its flavor and practicality. Are you going to miss it?

The recipe for huevos rancheros combines the best of Mexican cuisine: corn tortillas, beans, and sauce. The best part? They are topped with fried eggs and can be served with fresh cheese, avocado, salsa macha, and more.

If you're looking for a breakfast full of tradition and flavor, you can't miss trying this recipe. Dare to explore the world of Mexican cuisine and enjoy dishes like huevos rancheros for breakfast. Enjoy!

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Reviewed by Editorial Team of Kiwilimón

Published: 24-02-2025

Preparation

20 mins

Low

Cook the onion, garlic, tomato, and serrano chili in a pot with enough hot water for 5 minutes. Remove from the pot and set aside. Blend the onion, garlic, tomato, serrano chili, salt, and pepper for 2 minutes. Set aside. Heat the oil in a pot over medium heat and fry the sauce for 5 minutes. Keep warm. Heat the oil in a skillet and fry the tortillas for 5 minutes. Remove and place on a plate with paper towels. Fry two eggs for 5 minutes. Remove and repeat with the other two eggs. Set aside. Serve the huevos rancheros and garnish with cilantro leaves.