Name: queterans enchiladas
Prep time: 35 mins
Cook time: 0 mins
Yield: 12
Ingredients: 3 ancho chiles, deveined and seedless; 3 cups cow's milk; 1 clove garlic; 1 egg; 24 corn tortillas; vegetable oil, to fry; 2 chicken breasts, cooked and shredded; 2 potatoes, cooked in vinegar and diced; 2 carrots, cooked in vinegar and diced; romaine lettuces; salt