Name: Recipe for divorced eggs
Prep time: 38 min
Cook time: 23 min
Yield: 4
Cuisine: Mexicana
Ingredients: 3 árbol chiles, without stems and soaked, for the red sauce; 1/4 onions, for the red sauce; 1 teaspoon oregano, for the red sauce; 1 clove garlic, for the red sauce; 3/4 cups water, for the red sauce; salt, for the red sauce; 1 liter water, for the green sauce; 6 tomatillos, for the green sauce; 1/4 onions, for the green sauce; 1 clove garlic, for the green sauce; 2 serrano chiles, for the green sauce; salt, for the green sauce; 1 tablespoon vegetable oil; 8 eggs; Del Valle Fruit® Citrus

Preparation

15 mins

23 mins

Low

For the red sauce: blend the tomato, árbol chili, onion, garlic, oregano, and water until you get a smooth mixture. Heat a little oil, pour in the red sauce, add salt, and cook for 3 minutes.