Name: Oats
Prep time: 20 min
Cook time: 10 min
Yield: 1
Cuisine: Mexicana
Ingredients: 1 cup water; 1 cup oats; 1 teaspoon cinnamon; 1 tablespoon coconut oil; 1 teaspoon vanilla essence; 1/2 cups mango, cut into cubes; 1/2 cups almond milk; shredded coconut; cashews

Preparation

10 mins

Low

Cook the oats with one cup of water for 20 minutes. When the oats are hydrated, add coconut oil, vanilla, and cinnamon. Mix well.

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