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Recipe of Pancakes
Recipe

Pancakes

25 min
Easy
4.17
|
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Fluffy pancakes to enjoy with maple syrup and butter

Ingredients

4 servings
  • 1 Cup of flour
  • 1 tablespoon of sugar
  • 2 teaspoons of baking powder
  • 1/4 of teaspoonful of Salt
  • 1 egg
  • 2 spoonfuls of Butter melted
  • 1 Cup of milk Lala

    Preparation

    In a bowl combine the flour, sugar, baking powder and salt.
    In another bowl mix butter, milk and egg.
    Put the milk mixture in the flour bowl and stir with a balloon whisk. The pasta should remain with small lumps.
    Heat a large skillet to make it hot and then make the pancakes by placing the pasta with a large spoon on the pan to the desired size.
    Turn them with a spatula when they begin to leave bubbles, to cook on the other side. Serve accompanied by butter and maple syrup.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    300
    kcal
    15%
    Carbohydrates
    48.8
    g
    16%
    Proteins
    10.2
    g
    20%
    Lipids
    9.1
    g
    14%
    Fiber
    6.7
    g
    13%
    Sugar
    4.1
    g
    4.5%
    Cholesterol
    71.9
    mg
    24%
    Esha
    Rate this tip
    Ratings (6)
    Ana Y. Giroud Mendoza
    13/04/2019 08:29:06
    Mis padres en casa siempre los han hecho así y son deliciosos.
    Karina Mantilla
    16/09/2018 11:19:55
    Gracias la receta le agregué también vainilla y un poquito de canela y quedaron muy ricos
    Ibeth Gonzalez B
    23/04/2013 10:16:43
    pancakes yo solo agregaria un poquito de vainilla
    Debita Velaquez
    13/04/2013 03:52:18
    clásico y con leche chocolatada
    Anonymous
    01/02/2013 23:50:32
    Gracias por la recetac: pero en la parte de leche lala'' te refieres a leche de vaca o media crema? Gracias por la recetac: pero en la parte de leche lala'' te refieres a leche de vaca o media crema?
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