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Recipe of Salted Pancakes
Recipe

Salted Pancakes

5 mins
5 mins
Half
26
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Pancakes to accompany with scrambled eggs, ham and cheese. They are simple to prepare and very versatile since they make good company for many foods. Prepare them.
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Ingredients

8 portions
  • 1 egg
  • 1 cup milk
  • 1 cup self-raising wheat flour
  • 3 tablespoons butter
  • 1 tablespoon sugar

Preparation

Beat the egg until fluff.
Add the cup of milk, add the flour cup and then the sugar. Once well mixed everything adds butter.
Heat a Teflon pan. Sprinkle some oil or butter and pour the mixture over medium heat.
When you have dimples, turn and cook for a while longer. Remove and continue with the process until the mixture is finished.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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