Name: Sausage Omelette
Prep time: 10 min
Cook time: 5 min
Yield: 1
Cuisine: Francesa
Ingredients: 2 eggs; 1/2 cups whipping cream; salt; pepper; 2 tablespoons vegetable oil; 1 cup sausages, sliced; 1/2 cups Manchego cheese, shredded; ketchup, for serving; 2 slices sandwich bread, toasted, for serving

Preparation

5 mins

Low

In a bowl, mix the egg, heavy cream, salt, and pepper to taste, you can do this with a whisk or a fork. In a medium non-stick skillet, heat the oil over medium heat and add the egg so that the entire surface is covered. Lower the temperature and cook thoroughly, fill with cheese and sausage; fold the omelette and serve on a plate.